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EGGS: Omelette Halogen Style

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EGGS: Omelette Halogen Style

Post  junie on 20.01.11 13:39


2 eggs
30 ml milk
Salt & pepper. Temperature 240c. Low rack

In a small bowl whisk, eggs, milk, salt & pepper
Put a greased dish,( I used a round shallow non stick baking tin) heat oven, when light goes out pour in egg mixture, stir after a few mins, then leave till top surface is set, flip over and cook till base is done, remove from pan then fold over omelette style

Posted by Toots on 20/1/11 at 11.07
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junie

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