Search
 
 

Display results as :
 


Rechercher Advanced Search

Halogen Oven Recipes
Ads Links
HALOGEN OVEN SHOP

Cheapest deals for Halogen ovens, recipe books and accessories.

Enter shop > HALOGEN OVEN SHOP

 

 

 

 

This site uses cookies from Google to deliver its services.

By using this site, you agree to its use of cookies.

Learn More


Apricot & Honey Stuffed Mackerel

View previous topic View next topic Go down

Apricot & Honey Stuffed Mackerel

Post  hummingbird on 15.12.10 13:09

Good one When mackerel fresh ( just caught lol! )

Prep time 15 mins
Cook time 25 mins
Need shallow dish
Serves 4

Ingredients

50g (2oz) ready to eat apricots chopped
50g Bulgar wheat
2 tbsp Clear honey
1 crushed garlic clove
2 tbsp chopped tarragon
2tsp mint
50g butter + extra for greasing
4 small whole mackerel gutted & cleaned (I don't do small Very Happy Very Happy )
1/4 pint white wine dry
2tbsp double cream
salt & pepper
chopped parsley to garnish
string ( no hooks)
Method

Mix apricots bulgar wheat, honey,garic,tarragon mint + salt pepper. Fill fishes cavity with mixture tie two lengths of string round fish to hold in stuffing.

Place fish side by side in buttered shallow dish pour over wine dot with butter. Cover with foil place on low rack in HO.

Set temperature to 200c (392f) cook fish for 20 -25 mins remove foil for last few mins of cooking. Swirl cream into juices and serve sprinkled with parsley, accommpanied by lemon wedges....
Chef

P>S Hummingbird is off fishing early next year.... coolsmiley

hummingbird

Gender : Female Posts : 278
THANK YOU : 69
Join date : 2010-11-08
Location : Portsmouth

Back to top Go down

View previous topic View next topic Back to top


 
Permissions in this forum:
You cannot reply to topics in this forum