Search
 
 

Display results as :
 


Rechercher Advanced Search

Halogen Oven Recipes
Ads Links
HALOGEN OVEN SHOP

Cheapest deals for Halogen ovens, recipe books and accessories.

Enter shop > HALOGEN OVEN SHOP

 

 

 

 

This site uses cookies from Google to deliver its services.

By using this site, you agree to its use of cookies.

Learn More


How To Cook Meringues

View previous topic View next topic Go down

How To Cook Meringues

Post  sandara on 17.10.10 19:20

Hi there,
Anyone know what temperature, how long and what rack I should use to cook individual meringues?

sandara

Posts : 1
THANK YOU : 0
Join date : 2010-10-11

Back to top Go down

Re: How To Cook Meringues

Post  junie on 18.10.10 12:35

Hi Sandara

It looks like no-one has tried this yet - sorry.
I haven't tried this either in my HO but my standard recipe says 110C for 2-3 hours till dry but not brown. If I was to try in the HO I would put it on its lowest setting, which is defrost on mine and is approx 100C.

Use the lower rack to keep your meringues away from the heat source. (If your doing a lot then use both racks but use the extender ring if you have one and swap the meringues from top to bottom after an hour.)

They will probably dry a bit quicker than in your 'big' oven. I hope this helps.

If you give this a go will you please let us know how you get on - please

junie

Gender : Female Posts : 1977
THANK YOU : 373
Join date : 2010-02-24
Location : Ayrshire

Back to top Go down

View previous topic View next topic Back to top


 
Permissions in this forum:
You cannot reply to topics in this forum