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Post  pinkladyfoxy on 27.10.13 10:29

Hi there, got my oven 3 days ago, tried cooking chips in it twice, 1st time I did too many (I'm Greedy!), so they were a bit of a disaster!.But bought a turkey crown and thought I would give it a go. Placed tray on the bottom to catch the mess, then the low rack, then turkey crown on top, didn't bother with foil just sprayed a bot of oil over the turkey. Put the extension ring on and cooked on 200 for 2 hours. The meat was lovely and moist, there was a tiny pink bit right at the bottom of the joint deep inside, but just carved that and cooked in microwave to finish off. Quite please and will be having the turkey cold for our lunch today Smile


Gender : Female Posts : 1
Join date : 2013-10-25
Location : norfolk

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Post  Reeta on 03.11.13 17:23

Thank you for taking time to share your cooking experience with us Pinkladyfoxy.

thank you

Gender : Female Posts : 2452
Join date : 2009-09-18
Location : England

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