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Butternut sq

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Butternut sq

Post  phil1408 on 27.01.13 15:24

Anyone out there, need help cooking butternut squash. What temp and how long for please. Embarassed

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Re: Butternut sq

Post  Admin on 27.01.13 16:34

Hi Phil,

Cut into quarters lengthways or smaller pieces. Remove seeds and skin.
Place in a small roasting tin or other dish
Drizzle over some olive oil,
Season to taste with salt and black pepper, then scatter over fresh thyme

Cook on low rack, turning the squash a few times, until tender and turned golden-brown in places.

Or high rack with extender ring on top

Temp 180C
Cooking Time: (until cooked) depends on the amount you are cooking



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