Hi there,
The name's Tina and i must admit to being very happy to have found this site.

I had a quick poke around and you all seem lovely people, so please bear with my HO ignorance.

I have just bought a 12l oven and i'm already in love with it !

I am a little nervous about coping with cooking for a family of 4 with it but is it frees up the big oven (or negates it totally) i am all for that.

So far i have done some chicken breasts .. admittedly for the pooch and they came out nice but dry.

Will take a wonder through the forum .. see if i can change that.

In the mean time .. thanks in advance for any help you give and for making this such a vibrant board

Tina

Tina

for your kind words.

I'm glad you have joined us.

Tina we are happy to see you on board