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Howdy All!

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Howdy All!

Post  NickScull on 06.01.12 20:31

I am a new Secura owner as of this afternoon and am going to roast a chicken in it this evening.

I live in the Paris of the South---Asheville, NC which recently received the title of one of the 10 Best U.S. Food Destinations.

I used to be a competitive KCBS BBQer and my friends and I are curious about all manner of cooking styles and techniques. Sous Vide is one of the latest methods we are experimenting with.

Anway, I joined the forum to learn more about halogen oven cooking and to share a few recipes.

Thinking about a visit to Asheville? Let me know how I can help make your trip a special one.


NickScull

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Re: Howdy All!

Post  Reeta on 07.01.12 11:09

welcome-banner.gif to the forum NickScull

I don't think you will find cooking in the Halogen Oven a problem. It appears that you have a passion for cooking and trying out new appliances.

I am glad you have joined us Nick

NickScull wrote:Thinking about a visit to Asheville? Let me know how I can help make your trip a special one.
Thanks Very Happy will let you know
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Reeta
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Re: Howdy All!

Post  junie on 07.01.12 15:48

Welcome Nickscull

It's great to have you here.
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